The 8 Grossest Foods People Eat In North Dakota
I've got kind of a weak stomach I admit it. Anything a little left of center and I'm like "No Thank You." Yep, I'm not very adventurous when it comes to eating.
When I go to a restaurant I pretty much get the same thing every time. I rarely try different dishes. I figure I know what I like, so I just keep going back to my favorites time after time. I also seldom get stomach flu, unlike other adventurous eaters that I know.
I especially get grossed out by the thought of eating the internal organs of animals.
Not sure what would ever possess people to eat things like intestines, brains, stomach liners, and other assorted disgusting things but they do. In fact, you might be one of them.
I recently did a poll of my on-air listeners of the grossest foods that they know people from North Dakota eat on a somewhat regular basis. Now, none of these dishes are exclusive to North Dakota but there does seem to be some sort of regional draw.
For instance, Blood Pudding or Tiger Meat.
Both seem to show up at holiday gatherings. All I can say is "Why?" Maybe if you wanted to serve something to the in-laws in hopes that they don't stay very long? Then I get it, but this just seems so way out there.
I'm not alone in my way of thinking. Many of my listeners start to gag at the thought of eating any of the following dishes.
So, without further ado, Here are the Top 8 Grossest Foods North Dakotans eat.